❤️ ABOUT OUR VALENTINA CINNAMON PECAN COOKIES

Our Valentina Cookies — named for their heart shape — are made from a 40-year-old family recipe you won’t find anywhere else. Inspired by traditional Mexican heart cookies, they’re buttery, cinnamon-kissed shortbread cookies sprinkled with sugar and bits of toasted pecan.

A taste of the freshly-ground Ceylon cinnamon is sure to take you back to warm memories with your favorite people, celebrating your favorite holidays and occasions. These heart-shaped Mexican cookies are a nostalgic favorite across generations.

✨ TASTE:

Our cinnamon pecan cookies are a tribute to love, warmth, and home. Each heart-shaped cookie carries generations of baking tradition — a recipe passed down for over 40 years from our family bakery in South Texas.

Made for full-flavor, with bits of toasted pecans, and a touch of freshly-ground cinnamon, these cookies have a tender shortbread texture that melts in your mouth. Their flavor falls perfectly between our lighter churro cookie Stella and richer wedding cookie Luna, offering just the right balance of sweetness and spice.

Known in Mexican culture as pan de polvo or polvorones, these cookies are recognized across generations as a symbol of love and celebration.  They’re perfect for any occasion that deserves a heartfelt, nostalgic treat.

Each bite of these cinnamon pecan heart cookies feels like a warm memory — connecting people, cultures, and moments of joy.

QTY:

Large tins contains 70-80 cookies