Description: This steamed green tea is cultivated 6,000 feet above sea level in the Nuwara Eliya region, Sri Lanka's highest tea-growing area. Here, the air is crisp and scented with eucalyptus and wildflowers. The intense sunlight and thin air create tough, resilient tea leaves that yield a smooth, mild, and slightly vegetal flavour.

This tea embodies the unique terroir of Nuwara Eliya, offering a refreshing and delicate experience that captures the essence of this high-altitude paradise. Perfect for a relaxing afternoon or as a soothing digestive tea.

Ingredients: Steamed Green Tea

Taste: Mild, Grassy, Smooth

Brew Instructions: 1 Tsp per cup, brew with water temp of 75-85c for 3 minutes. 

Precautions: We recommend consulting with a qualified health practitioner before using herbal products, particularly if pregnant or on other medications.