Nebbiolo Gin (40%) is made using the distillery's Signature Gin and Nebbiolo grapes from the region of Piedmont in North West Italy.

By combining our Aberdeen Signature Gin with legendary Nebbiolo grapes - the very same used to produce Italy's most prestigious, full-bodied wines - we've created a spirit that bridges the gap between craft gin and fine wine culture. Expect a beautifully complex profile, a delicate lively fruity note, and an unforgettable drinking experience.

Tasting Notes

The Nose: Bright, crisp juniper layered with delicate floral aromas of wild violet, fresh cherry, and a hint of warm, earthy spice.

The Palate: A perfect harmony of styles. The vibrant, clean notes of our Signature Gin act as the canvas for the Nebbiolo grape’s structural elegance. Rich dark berries and a subtle, wine-like fruitiness melt into a velvety mouthfeel.

The Finish: Long, port-like flavour and depth, wonderfully refined, leaving a lingering whisper of summer berries, tar and roses.

The Perfect Serve

The Piedmont G&T: Pour 50ml of Nebbiolo Gin over plenty of ice. Top with a premium Mediterranean tonic water and garnish with a slice of fresh orange or a sprig of rosemary to highlight the grape's natural herbaceous notes.

The Continental Negroni: Swap out your standard gin for Nebbiolo Gin to add a stunning depth of flavour and an extra layer of Italian authenticity to your classic Negroni.

You are sweet enough already

The warm kiss of the Italian sun offers all the sweetness this gin needs - no sugar has been added to the recipe.