The Vevor commercial ice cream machine is a freestanding soft serve maker designed for high-volume use in snack shops, dessert stores, cafes, and beverage bars. It produces 20-28 L/H and supports 3 flavors with two 6L hoppers and dual 1.7L freezing cylinders. Built-in pre-cooling, hopper agitation, and a puffing pump help maintain smooth texture, improved yield, and fresh ingredient storage. The LED control panel supports hardness adjustment, low-mix alert, and one-touch self-cleaning for easier daily operation.