Harvested from Duckhorn's estates and elite vineyard sites in California’s North Coast, this rich and elegant Sauvignon Blanc was blended with Sémillon to add depth and complexity. Fermented and aged using both stainless steel and French oak, it offers ripe citrus and tropical flavors, refreshing acidity and Sémillon-driven silkiness.

Nose

On the nose, bright aromas of pineapple, melon, and lemon verbena are balanced by a subtle minerality.

Taste Notes

The palate is silky and lively due to the inclusion of Sémillon. Notes of tropical fruit are balanced by citrus tones yielding a juicy & energetic finish.