Organic Kasuri Methi: Kasuri methi is the dried form of fenugreek leaves. Grown organically, just organik kasuri Methi is used in Indian cooking as a condiment or ingredient and is famously known for its taste which is similar to the combination of celery and fennel with a slightly bitter taste.

Himalayan produce: Just Organik Kasuri Methi is sourced from the Himalayas where the leaves of organically grown herb is dried under shade keeping the essential oils intact which in turn is responsible for the flavor and aroma as well as several health benefits.

Health Benefits: Considered good for the digestive system, it also provides a little amount of calcium and iron. Used especially in winters, Kasuri methi is said to keep respiratory problems at bay. It is known to cure allergies and congestion in the respiratory tract.

Used in Various preparation: Their addition in the food will enhance the taste and add wonderful flavour to curries, dals and vegetarian dishes. The leaves are also added to dough to make delicious parantha and naans.

Shelf Life: 09 Months