Wild Common tequila Reposado is lightly aged in used American bourbon barrels. This resting process yields notes of cooked agave, fresh roasted pecans, and raw honey. Building off the incredible foundation of the tequila blanco, master distiller Salvador Rosales Trejo - aka “Chava”, has shown finesse and mastery in balancing these complex aromas and flavors.

This tequila is produced in the Jalisco Valley region by Master Distiller Salvador Rosales Trejo - aka “Chava” by friends and family. Complex in its profile, it highlights traditional production methods.

Aroma: Cooked Agave, Minerals, Flowers, with hints of herbs, black pepper, citrus, and fruits.

Taste: Cooked Agave, Fruits, Citrus, small hints of Cinnamon and mint.

Aging: Ex-Bourbon Barrels

Master Distiller: Salvador Rosales Trejo‚ “Chava”

Roasted: 

72 hours in Small 12-16 Ton Brick Ovens.

Extraction: 

Traditional Stone Tahona & Roller Mill.

Fermentation: 

Natural, with Agave Fibers.

Distillation: 

2X in Small Stainless and Copper Pot Stills.

Alc. Vol: 43% (86º Proof).

Purity: 100% Blue Agave.