Spiced jaggery cubes made from fresh sugarcane juice, slow-cooked in a firewood kadai. Real spices and ghee enhance digestion, immunity, and boost energy, while okra pulp acts as a natural coagulant for a clean, traditional process using no chemicals or preservatives.

Two Brothers Spiced Jaggery Cubes are made from fresh sugarcane juice, slow-cooked in a firewood kadai. This jaggery is unrefined, 100% natural, and made without any chemicals, preservatives, or additives. Real spices like ginger, fennel, cinnamon, nutmeg, and ghee are added during cooking for warmth, aroma, and digestive support. Okra pulp is used as a natural coagulant, keeping the process simple and clean. Traditionally enjoyed after meals, these cubes offer slow, steady energy and help support digestion and immunity, bringing back a familiar, comforting taste of the jaggery many of us grew up eating from our nani-dadi’s home

Ingredients-: 

• Sugarcane Juice (98.5%)
• Dry Ginger Powder
• A2 Cow Ghee 
• Green Cardamom
• Fennel Seed Powder
• Nutmeg Powder

Benefits-: 

• Ginger and fennel improve digestion while reducing bloating, gas, and heaviness post meals. 
• Natural energy booster. 
• Enhances nutrient absorption and provides nourishment. 
• Enhances immunity with the help of various spices. 
• Anti-inflammatory and antioxidant properties

It is best before 10 months from the date of packaging.