LARGE, 32OZ JAR

In 1967, El Zarape was the first Mexican food restaurant opened in Garden City, Kansas, and sparked the proliferation of other Mexican cuisine eateries throughout the state. Manuel and Phyllis's presence continues to live through the deep respect for the Hispanic community in sharing their delicious food with the world. Today, Miguel & Alin Rodriguez, great-grandchildren of Phyllis and Manuel, along with other family members, have continued the succession of the El Zarape legacy. In an effort to share a little taste of El Zarape with the rest of the world, Mama Phyllis's salsa recipe is now distributed throughout the U.S! Made in Garden City, Kansas. 

Available flavors: Mild, Medium, Hot