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A beautiful, deep, dense red in colour. Well defined aromatics reflect the cool season. Perfumed red and purple berries, red licorice, blackcurrant and black cherries with cedar, mint and subtle herbaceous notes. Inviting and appealing freshness with hints of bay leaf and toasted spice layers along the palate. Full bodied, rich and concentrated with fine, flowing tannins and lovely texture in perfect harmony

This wine pairs well with Braised beef cheeks with bacon and mushrooms, or polenta with mushrooms, beans and baby spinach.