XO Sauce is a rich and savoury vegetarian delight, crafted from a blend of premium ingredients including dried shiitake mushrooms, nutrient-packed seaweed, flavourful miso, and tangy Japanese grain vinegar. This unique combination offers a deeply umami flavour that enhances any dish it touches. This sauce is also an excellent source of dietary fibre, promoting a healthy digestive system. The fermented miso and seaweed contribute to supporting gut flora, making it both a flavourful and health-conscious addition to your meals.

Ingredients– Seaweed, Olive Oil, Flax Seed Oil, Chilli Flakes Vegan Oyster Sauce, Shiitake Mushroom, Red Onion, garlic, Raw Sugar, Japanese Rice Vinegar

Shelf Life: 06 Months