Same bold flavour, lighter footprint.

Your favourite chocolatey, nutty, fruit-forward espresso — reimagined with sustainability at its heart. Carnival Blend combines beans from DaTerra (Brazil) and CoopeDOTA (Costa Rica), both certified carbon neutral farms dedicated to responsible growing and processing.

We’ve worked with Foodsteps to conduct a full Lifecycle Assessment (LCA) of this blend, measuring its total impact from farm to cup. The result? 2.101 kg CO₂e per kg of roasted coffee — that’s just 0.06 kg CO₂e per espresso, a significantly reduced footprint compared to conventional blends.

Expect rich dark chocolate, caramelised almond, and red fruit notes, roasted to bring out a full-bodied sweetness that shines both black and with milk.