Mayan Sea Salt (Fine Grain) – Pure Mineral-Rich Cooking Salt from Guatemala

Hand-harvested and sun-dried along Guatemala’s Pacific coast, Mayan Sea Salt is an all-natural, kosher-certified salt treasured for its clean, mineral-rich flavor. Completely free of additives — including anti-caking agents and iodine — this authentic salt reflects the ancient tradition of salt-making that has been practiced in the region for centuries.

With its fine-grain crystals (0.3 – 0.5 mm), Mayan Sea Salt dissolves easily, making it a versatile choice for cooking, baking, and everyday use. Its bright, pure flavor enhances everything from roasted meats and vegetables to soups, sauces, and fresh breads, adding balance without overpowering.

Sustainably crafted and imported from Guatemala, this salt brings heritage and purity to your kitchen with every pinch.

🔑 Quick Pairing Guide
Pairs well with this protein: Chicken, pork, and white fish.

Best as a BBQ or finishing salt? Best as an everyday cooking salt — versatile for seasoning, baking, and finishing.

Best dish: Guatemalan-style grilled chicken or fresh handmade tortillas.

Best spirit to pair it with: Guatemalan rum or a crisp pilsner.