Slippery elm, also known as red elm, elk elm, or Indian elm, is a small North American tree that has been traditionally used by herbalists for over 100 years. It was reportedly used by Native Americans and early settlers as a survival food. Its bark is known for its mucilage components, which can help coat and soothe the tissues of the digestive tract
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Ingredients in the daily portion: 1 teaspoon
Slippery Elm Red elm 1.5g
(Ulmus rubra) bark
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INGREDIENTS: Slippery Elm
The production process does not contain any ingredients from wheat, gluten, milk, eggs, fish or crustaceans. Manufactured in a facility using GMP standards that processes ingredients of other products containing these allergens.
USE: pour 1 teaspoon into 1 glass of water and simmer for a few minutes.
CONTRAINDICATIONS: For adults only. Not recommended for pregnant and breastfeeding women.
STORAGE: at room temperature, out of the reach of small children
PACKAGING: 113 grams
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