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Product Highlights
Aurore de Dauzac is a classified growth Margaux from a prestigious 42-hectare estate with deep gravel soils. This blend of 69% Cabernet Sauvignon, 29% Merlot, and 2% Petit-Verdot comes from vines averaging 35–40 years old, planted at optimal density. Hand-harvested and meticulously sorted grapes ferment in wooden vats before 15 months of aging in French oak—65% new—creating a structured, elegant wine with excellent aging potential. Pair with grilled eggplant, venison, blue cheese, roast lamb, and beef.
Food Pairing
Grilled eggplant, venison, blue cheese, roast lamb, and beef
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
US$40
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