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Kathleen Purvis
A great book on Pecans, America’s Native Nut. These are wonderful recipes for Appetizers to Party Food, Main Dishes, Salad, and Delicious Desserts. From Buttered, Salted Pecans, Fruity, Nutty Chicken Salad, Sweet Potato Casserole with Pecans to a wonderful Pecan Pie. An excellent Pecan book gives a history of the pecan trees and notes about each recipe.
5 ½ x 8 ½ Hardbound 104 Pages
Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
US$40
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