P is for Primary wine. The best example of the potential of the Queen of the Ribeira Sacra, the Mencía grape, fresh, fragrant and elegant, painstakingly tended to by the growers. The expression of an Atlantic climate and predominantly stony soil.

• D. O. Ribeira Sacra.
• Atlantic climate with continental influence.
• 100% Mencía grape.
• Destemmed and crushed grapes, fermentation for 10 days with gentle pumping, followed by a maceration of 8 days.
• Aged in a steel vat for 6 months.

12-13% alc. vol. | We recommend decanting the wine before serving at around 15ºC.