• Type: Añjeo
• Age: 15 months in American oak
• Agave: Tequilana Weber
• NOM: Nom. 1109
• Cooking: Stone/Brick Ovens

Tasting Notes: 

• The nose is pungent and earthy with perfumed ripe tropical fruit, saltine crackers, damp leaves, red grape skins, and fresh flowers. 
• The palate is chocolatey and baking spice forward on the front, with a seamless transition into wet gravel, steeped tea leaves and hints of malt that trails throughout the finish.   

About: "EL LLANO" is one of the oldest distillery's in the region that still produces tequila. It is located in the heart of the magical town Tequila. It is operated by the Orendain Brothers, descendents of one of the most recognized families in the tequila Industry.

The current masters distillers of Arette tequila represent the fifth generation producing tequila. Made from 100% estate-grown lowlands Agave, Arette has always prioritize quality over quantity, preserving the original artisanal practices. After 15 hours of roasting, agave are shredded and fermented with a special house yeast in the distilleries original cement vat for 6-7 days, and finally pot distilled and double-filtered before bottling.