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WYEAST - 3638 BAVARIAN WHEAT LIQUID YEASTBavarian Wheat Wyeast 3638 Species : Ale Fermentation Temp Range 17 24 Celsius Apparent Attenuation Range (%) : 70 76 Flocculation : Low Alcohol Tolerance : 10% Pitching Fermentation Former Yeast Lab W51 yeast strain, acquired from Dan McConnell. Notes This strain produces a classic German style wheat beer, with moderately high, spicy, phenolic overtones reminiscent of cloves. Best Styles Weisbier, Weizenbock, Dunkles Weisbier, Roggenbier. Looking for
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Bavarian Wheat Wyeast - 3638
- Species : Ale
- Fermentation Temp Range 17° - 24° Celsius
- Apparent Attenuation Range (%) : 70-76
- Flocculation : Low
- Alcohol Tolerance : 10%
Pitching/Fermentation
- Former Yeast Lab W51 yeast strain, acquired from Dan McConnell.
Notes
- This strain produces a classic German-style wheat beer, with moderately high, spicy, phenolic overtones reminiscent of cloves.
Best Styles
- Weisbier, Weizenbock, Dunkles Weisbier, Roggenbier.
Looking for a Liquid or Dry Yeast Substitution?
- The following are some suggestions:
- Liquid Yeast Substitution :
- White Labs 351
- Dry Yeast Substitution :
- Nottingham, Munich
RECOMMENDED:
Purchase an Ice Pack (1 ice-pack is suitable for up to 5 liquid yeasts) and choose the FASTEST shipping option.
WYEAST - 3638 BAVARIAN WHEAT LIQUID YEAST
Item no
:
22169518610
US$ 26.95
Pay in 4 interest-free payments of $6.74 Learn more
Min. order:
1piece
Shipping Estimate
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- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
US$40
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- Free Standard Shipping on $100+ Orders to the USA.
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- Standard Shipping : 3-10 business days
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