A rare natural process Jamaica Blue Mountain coffee sun-dried on raised beds to create a rich, fruity cup with wine-like sweetness, creamy body, and notes of vanilla and chocolate.

This rare natural process Jamaica Blue Mountain coffee offers a distinctive expression of Jamaica’s legendary Blue Mountain terroir.

Unlike traditional washed coffees, these coffee cherries are sun-dried on raised beds before the fruit is removed. This natural processing method enhances sweetness and creates a layered cup with remarkable depth and complexity.

Expect tasting notes of:

• vanilla
• dark chocolate
• dried fruit
• red berries
• wine-like sweetness

Its creamy body and smooth finish create a uniquely luxurious coffee experience.

Extremely limited quantities available annually.