Style: Cider
Brewed by: Master Gao Brewing Co. of Nanjing
ABV: 12% 

Ingredients: water, apple juice concentrates, plum juice concentrates, yeast.
This concoction is a sweet and intense cider balanced with sour green plums. Fruity, sweet and sour with a tiny astringency from plum.
It can be served straight as is, on the rocks or diluted 2 times with chilled fizzy water to turn into sparkling wine.

高大师青梅果酒
高大师推出的青梅果酒只有三种原料：水、苹果汁、青梅汁，大道至简。
全果汁发酵，带来自然好风味。浓郁的苹果酒体伴有饱满的青梅。酸味，甜味，香味都搭配到极致。与传统的蒸馏酒泡制青梅出酒的方法相比，酒体柔和自然，除去了令许多人不愉快的“白酒味”，也没有香精带来的虚伪爱情。因此与常见的青梅酒形成了鲜明的对比。