Syphon 5 Cup coffee maker utilises precise scientific technology to produce sensational black coffee, extracting the full aromas and fragrances from the beans.

The Syphon is also known as a "vac-pot" and the brew it produces frequently referred to as 'vacuum coffee'. It has remained popular for so long largely due to the brewing method, which allows you to be in total control of the temperature and brewing time.

The brewing method with our Syphon involves:

-Filling the bottom chamber with water and set to boil.

-Secure the Syphon cloth to the metal filter, then place inside the top chamber, using the little hook to keep it in place.

-Secure the top chamber to the bottom chamber once it has reached boiling point.

-Air pressure will build in the bottom chamber, creating a vacuum that moves the water from the bottom into the top chamber.

-Once most of the water is in the top, add coffee grounds to the water and stir.

-Let this brew for up to 1:30-2 mins, then take the Syphon off the boil as you stir.

-Coffee will filter back down into the bottom chamber, through the cloth filter, refining the brew. You will notice the grounds make a dome shape as the coffee drains away.

-Serve coffee directly from the bottom chamber.

Our Syphon cloth filter is an important part of the setup. Rinse thoroughly after every use, soak in water when not in use and you can also clean it between uses with an espresso cleaner, but you will need to make sure it is thoroughly rinsed and soaked in clean water before using again.

The Syphon 5 Cup Features:

-Syphon bottom and top chambers made of borosilicate glass

-Comes with Alcohol Burner

-Dimensions: 160mm (W) x 115mm (D) x 365mm (H)