Westland Outpost Range 'Solum' 1st Edition American Single Malt Whiskey hails from Washington State, USA. Crafted with the distinct terroir of the Pacific Northwest, this whiskey captures the essence of its origin. The rich peat used in the production is sourced from a local bog, imparting unique regional characteristics to the final product.

On the nose, Solum offers an intriguing bouquet of earthy and smoky aromas, underscored by hints of dark chocolate and toasted nuts. The palate is a complex interplay of flavors, featuring bold peat smoke, sweet malt, and subtle notes of vanilla and dried fruits. The finish is long and warming, leaving a lingering impression of spice and oak.

With an alcohol content of 50%, Solum is best enjoyed neat or with a splash of water to open up its intricate flavors. Its carefully selected ingredients, including locally harvested peat and malted barley, highlight the craftsmanship behind this American single malt. This whiskey is a testament to Westland’s dedication to innovation and respect for traditional methods.