5" square single serving gluten free, DIARY FREE cheese pizza. A perfect size for those looking for a single serving. Designed for children with dietary restriction with the help from several school nutrition directors. Easy to prepare.  Cooks great in toaster ovens, air fryers, regular and convection ovens, pizza ovens, and quick bake ovens. 

Gluten free, dairy free, egg free, nut free, soy free, sesame free, fish free, shellfish free, wheat free.  It is also Non GMO and VEGAN

Made in a 100% gluten free facility from people who care!

Ingredients:

Pizza Crust: Water, Brown Rice Flour (Freshly milled long grain rice and rice bran), Potato Starch, Tapioca Starch, Organic Cane Sugar, Apple Cider Vinegar (Pure Apple Cider Vinegar, Filtered Water), Molasses, Olive Oil, Dry Instant Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Double Acting Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Purified Sea Salt, Citrus Fiber, Pan Spray (Sunflower Oil, Sunflower Lecithin, Natural Flavors, and Propellant), and Xanthan Gum.
Dairy Free Cheese: Daiya Oat Cream™ blend (water, gluten-free oat flour, pea protein), Tapioca starch, Coconut oil, Expeller pressed safflower oil, Calcium phosphate, Less than 2 percent of: Corn starch, Yeast extract, Salt, Dextrose, Lactic acid, Natural flavors.
Sauce: (Vine-ripened Fresh Tomatoes, Salt, and Naturally Derived Citric Acid), Dry Minced Garlic.