Purchase a box of 12 cookies and save 10%. Now that's sweet.

Deep, rich cocoa, crammed with dark and milk choc chunks. Did someone say choc-tastic? (well, they should.)

As seen on cafe counters across Australia, this is one of our original cookie flavours!

Individually wrapped for convenience, each Byron Bay Gluten Free Wrapped Cafe Cookie delivers a taste of Byron in every bite.

Introduced in 2002, the Byron Bay Cookies Gluten Free range has its own cult following, with cookie lovers raving about its indulgent texture and 'taste-nothing-like-gluten-free' flavour!

Available as a 60g individually wrapped cookie or as a display box of a dozen individually wrapped 60g cookies.

Featuring unique artwork from Australian illustrator Chloe Joyce.

Designed with cafes in mind, the Byron Bay Cookie display box is your ultimate cookie stash! Showcase your cookies at home or at work, and wherever else cookie cravings may arise.

Ingredients: Gluten Free Flour [rice flour, tapioca starch, maize starch, soy flour, emulsifier (soy lecithin), thickeners (xanthan gum, guar gum, 464)], butter, dark compound chocolate (14%) [sugar, vegetable oil, cocoa powder, milk solids, emulsifiers (soy lecithin, 476, 492), salt, flavour], white compound chocolate (14%) [sugar, vegetable oil, milk solids, emulsifiers (soy lecithin, 492), flavour], sugar, cocoa powder (4%), glucose syrup (from maize), dextrose, fibre, maize cornflour, egg, skim milk powder, soy flour, raising agent (sodium bicarbonate), salt, flavour.