Andremily Syrah No. 7 2018 is a remarkable American red wine from Santa Barbara County, composed of 86% Syrah, 12% Mourvèdre, and a touch of Viognier. This vintage leaps from the glass with loads of black and blue fruit, roasted meat, graphite, and black pepper notes. This is no wimpy wine; it is full-figured with plenty of tannin and a finish that lasts and lasts, earning a rating of 96+ by Robert Parker.

Andremily Syrah No. 7 2018 是一款卓越的美國紅酒，來自聖巴巴拉縣，由86%西拉、12%穆維德和少量維歐尼混合釀成。這款酒從酒杯中躍出，散發著大量黑色和藍色水果、烤肉、石墨和黑胡椒的香氣。這絕不是一款柔弱的酒；它酒體豐滿，單寧充足，餘味持久，獲得了羅伯特·帕克96+的評價。