Don't miss the opportunity to learn new, exciting Guinness Recipes. The official Guinness Cookbook 

Cook with Ireland's favourite and most iconic beer. Unique in their velvety finish and bold, rich flavour, Guinness beers have long been celebrated as the ultimate secret ingredient or perfectly paired beverage to a variety of dishes and drinks. Now, Guinness lovers across the world can experience their favourite Guinness beers' excellence in food with this cookbook, featuring over 70 recipes, created by Caroline Hennessy, for cooking and baking starring stouts, ales, and lagers beers brewed at Saint James's Gate, the home of Guinness.

Entrées, appetizers, desserts, and drinks, this book includes traditional favourites like:

• Traditional beer and Guinness stew
• Extra Stout-soaked Christmas pudding
• traditional Irish Porter Cake
• Dublin Guinness Storehouse Soda Bread

As well as modern offerings like:

• Malted Guinness Draught No-churn Ice Cream
• Stout, Peanut, and Miso Noodle Salad
• Groundnut Chicken and Sweet Potato Stew

Featuring stunning food photography, detailed tasting notes, and fascinating anecdotes and images from the brewery's 260-years history, this is the ultimate cookbook for Guinness lovers, foodies, home cooks, and any more who long to bring the taste and comfort of their favourite Irish beer home.