Emma Basic - White Charcoal Binchotan 10Kg | Konro Grill Charcoal | Smoke- Free | Odour-Free | Longer BurningFeatures LONGER BURNING: Fir sawdust was pressed to form extreme high density. Then slowly carbonized in the kiln at the highest temperature close to 1000 C. This unique technical only can produce longer lasting burning hours. DIFFICULT TO IGNITE: Please read and follow the steps in product descriptions to avoid frustration. YAKITORI: To achieve the real Japanese Yakitori BBQ, this charcoal is a must! JUICY MEAT: Ken Chiku White Charcoal releases a
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product description
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Features
✅ LONGER BURNING: Fir sawdust was pressed to form extreme high density. Then slowly carbonized in the kiln at the highest temperature close to 1000 ˚C. This unique technical only can produce longer-lasting burning hours.
✅ DIFFICULT TO IGNITE: Please read and follow the steps in product descriptions to avoid frustration.
✅ YAKITORI: To achieve the real Japanese Yakitori BBQ, this charcoal is a must!
✅ JUICY MEAT: Ken Chiku White Charcoal releases a large amount of far-infrared rays. The heat enters not only the surface but also the inside of the meat, to lock the Umani inside.
✅ NO SPARKS, LESS SMOKE, NO ODOUR: Made of 100% pure fir sawdust with no chemicals at all
Product Description
Product Description
White Charcoal Binchotan 10Kg
Manufacturer Contact Information
Ken Chiku, 18 Platt Street, London, NW1 1RP, United Kingdom
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Emma Basic - White Charcoal Binchotan 10Kg | Konro Grill Charcoal | Smoke- Free | Odour-Free | Longer Burning