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Product Type: Mezcal
Size: 750mL
Proof: 48.9% ALc/Vol
Region: Mexico
Description: Alberto Ortiz produces this distinctive expression of Espadín in his village of Bramaderos, Oaxaca. The agave is roasted in an oven pit, manually crushed with a wooden mallet, and fermented for 7 days using the local ambient yeast. The fermented mash is then distilled in a 350-liter copper pot still and bottled at cask strength, with an ABV of 49%. Only 1,333 bottles were produced.
Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
US$40
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