GARLIC CHIVES, also known as Chinese chives, is a versatile herb with long, flat, dark green leaves that resemble grass blades. They are part of the onion family and are known for their mild garlic flavor, which is less pungent than regular garlic cloves.

Key Features:

• Appearance: Long, flat, dark green leaves with a grass-like appearance. They also produce pretty white flowers.
• Flavor: Mild garlic taste with a hint of onion, making them a popular seasoning in various dishes.
• Culinary Uses: Commonly used in Asian cuisine, especially Chinese and Korean dishes. They are great in stir-fries, dumplings, soups, and as a garnish.
• Nutritional Value: Rich in vitamins A, C, and K, as well as folate, calcium, and iron.
• Growing: Easy to grow in gardens or pots, making them a convenient addition to any herb garden.

Garlic chives are appreciated not only for their culinary uses but also for their ornamental qualities. They add both flavor and beauty to dishes and gardens.

• ***We do not stock vegetables.  Enjoy the taste of true freshness. We hand-deliver farm-fresh produce to your doorstep, ensuring it arrives in peak condition.

  ***We currently deliver within Metro Manila, some parts of Cavite, Bulacan and Rizal.  Send us a message to check if your area is covered

  Locally sourced from Baguio. The image is for illustrative purposes only. The actual product may vary.