The DURING D-CB-16S 16" Charbroiler is a compact radiant-heat cooking system with modular grate configuration, engineered for NSF-aligned thermal output and commercial food safety compliance.

Core Technologies
Radiant Heat System: 30,000 BTU atmospheric burner with ceramic emitter plates
Grate Adjustment: 3-position height modulation for direct/indirect heating
Structural Frame: 14-gauge stainless steel housing + NSF-compliant grease management
Flame Control: Manual rotary valve with 1/4-turn precision
Drainage System: Removable 18-gauge NSF-certified grease pan

Compliance & Coverage
✓ NSF Food Equipment ✓ ETL Safety ✓ ETL Sanitation
✓ 2-Year Parts/Labor

Technical Specifications
Dimensions: 16" cook surface (30" packaged) x 20"D x 19.5"H
BTU Rating: 30,000 BTU/H natural gas
Material: NSF/ANSI 2-compliant stainless steel
Certification Marks: ETL-US + ETL-Sanitation logos
Ignition: Continuous pilot system (NFPA 54 compliant)
Grate Surface: 144 sq.in cast iron cooking area

Spec Sheet             Manual