This memorable coffee highlights one of the rarest Arabica varieties, prized for its complexity and aromatic depth. Grown by dedicated producers in Huila, Los Naranjos coffees are known for their expressive cup profiles shaped by high elevation. This natural-processed Sudan Rume brings out bright and layered pomelo and jackfruit medley, with a creamy and rich prune aftertaste. Fuller in body with lively acidity and lingering sweetness, it’s a dynamic standout among this month’s selections.